Short Rib Steak + Cheese

Ingredients

• • 2 oz caramelized onions
  • 4 slices American cheese
  • 4 slices Raclette Cheese
  • Arugula leaves
  • 2 tsp whole butter, softened
  • 4 slices of your favorite country bread

Preparation

Difficulty:

Easy

Time: 30 Minutes

 

 

1. 1. Press shredded short rib onto one slice of bread
   2. Top with caramelized onions, cheeses, arugula, then the second slice
   3. Smear butter on both sides of bread
   4. Griddle and press for three minutes
   5. Flip, then cook for 3 more minutes