Beef & Whisky cocktail

Ingredients

Yield:

1 cocktail

• • 1 oz of Sortilege Whisky
  • 2 oz of traditional Beef Stock (Hot)
  • A dash of lime juice

Preparation

Difficulty:

Easy

 

Total Time:

5 Minutes

1. 1. Salt the rim of a Margarita glass with brown sugar
   2. Pour ingredients into a shaker (without any ice)
   3. Shake well and pour into the glass
   4. Top off with whipped cream
   5. Decorate with a pine tree branch and cranberries